Dude Food Recipes for the Modern Guy,9780811816793

Dude Food Recipes for the Modern Guy

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ISBN13: 9780811816793
ISBN10: 0811816796
Format: Hardcover
Pub. Date: 2000-04-01
Publisher(s): Chronicle Books
List Price: $16.00

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Summary

Think the fridge is just a place to stash the six-pack? Best-selling authors Karen Brooks and Gideon Bosker (whose Atomic Cocktails and Patio Daddy-O have sold over 100,000 copies) come to the rescue with Dude Food. Taking any guy from zero to sixty in the kitchen, Dude Food means maximum payoff and big flavors with minimal effort. Impress your boss with You Go, Risotto or woo a date with a Candlelight Caviar Omelet. Keep that Monday night football crowd in-line with Macho Nachos, or just thrill everyone you know with Jammin' Dishwasher Salmon (hold the soap!), Schroom Service, or the irresistible Electric Love Lounge Chocolate Chip Cookies. Dude Food is the essential guide to hip, contemporary, dudeful cooking.

Author Biography

Gideon Bosker is an Oregon based author, photographer, and connoisseur of popular culture whose many books include Freak Show, and Fabulous Fabrics of the 50s.

Karen Brooks is an award-winning journalist whose articles have appeared in many national publications. She is currently the arts editor and restaurant critic for the Oregonian in Portland, Oregon.

Reed Darmon is a newspaper designer and artist.

Table of Contents

When Dude Meets Food
6(4)
Dudes and Dont's
10(2)
Romancing the Stove
12(12)
Male Bonding
24(10)
Master of Ceremonies
34(12)
Patio Daddy-O
46(10)
Mr. Mom
56(10)
The Lone Ranger
66(10)
Side Kicks
76(10)
Sweet Talkin'Guy
86(8)
Cooking Terms
94(1)
Table of Equivalents
94(1)
Index 95(1)
Acknowledgments 96

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